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Adjustable
Gastric Banding Diet
The adjustable gastric banding procedure works best with solid foods to decrease hunger. Solid foods will stay in your stomach pouch longer, so you should feel full after eating only a few ounces of food. In order for your body to remain healthy and function properly, it will be important to choose foods that are high in protein and nutritional content. Your ideal diet should include:
- low-fat proteins (select meats, fish, skinless poultry, eggs)
-
healthy breads and cereals
- fruits and vegetables
- dairy products (good source of calcium, but choose non-fat or low-fat)
- heart-healthy fats
Your bariatric surgeon will work with you in developing a new diet plan. Some of the important guidelines for eating with the adjustable gastric band are:
- Eat only three small meals a day - this is all you need. Do not snack between meals.
- Eat only solid foods at mealtime - this is how the gastric band works to restrict food.
- Eat slowly and chew your food thoroughly, until it reaches a liquid consistency - this will help to create the feeling of fullness and make it less likely for food to get stuck in the gastric band pouch.
- Stop eating when you feel full - eating too much can result in pain, nausea and vomiting. It can also stretch the gastric band pouch.
- Choose healthy foods - make sure you are getting enough protein and nutrients.
- Do not drink while you eat - this will wash down the food and you will not reach the feeling of fullness, defeating the purpose of the gastric band. Do not drink for 30 to 45 minutes before or after meals.
CLEAR LIQUIDS
-
You may drink
anything that
is clear and
liquid at room
temperature
-
Avoid caffeine
and carbonated
drinks
-
Examples:
-
Water with
ice chips
-
Sugar free
popsicles
-
Crystal
Light
-
Decaf tea
-
Sugar Free
Jell-O
-
Diet V8
Splash
-
Do not drink
from straws or
sports top
bottles as this
can cause air
bubbles and may
cause
discomfort.
-
Water may be
difficult at
first. Try
adding lemon
and adjusting
the
temperature.
-
Please follow
your doctors'
recommendations
on how long to
follow each
diet.
SOFT FOOD DIET
-
Mashed potatoes
-
Bananas
-
Malt-O Meal
-
Scrambled Eggs
-
Baked Fish
-
Low Fat cottage
cheese
-
Sugar free
yogurt or
pudding
-
Applesauce with
no sugar added
-
Soft cooked
vegetables
-
Avoid eating
fats and sugar
for the time
being as these
may be
difficult for
the body to
digest in this
stage.
-
Chew your food
very well.
-
Eat Slowly.
-
If you feel
full - STOP
EATING

PROTEINS
-
Protein is
needed by the
body to build
and repair the
body's cells
and tissues.
-
Protein plays a
vital role in
immunity.
-
Choose lean
meats such as:
-
Fish,
shellfish,
poultry,
lean beef,
lamb,
pork,
veal, and
95% fat
free deli
meat.
-
Avoid high fat
cooking methods
like frying
with oil. void
high fat meats
such as bacon,
sausage,
pepperoni or
salami.
FATS
-
A limited
amount of fat
is needed in
the diet.
-
Fats can be
found in baked
goods (cakes,
muffins,
cookies),
greasy or fried
foods, oils and
butter.
-
Fat may be
difficult to
digest after
adjustable
gastric banding
surgery.
-
Too much fat
may cause
reflux
(heartburn).
-
Excess fat may
cause diarrhea,
nausea and
discomfort.
-
Avoid high fat
choices like
regular salad
dressing,
butter, cream
cheese and
mayonnaise.
-
Choose low fat
options such as
fat free / low
fat salad
dressing,
mayonnaise,
nonstick
cooking spray
and olive oil.
COMPLEX CARBOHYDRATES
-
Carbohydrates
including
grains and
starches are
the bodies main
source of
energy.
-
They provide
energy, B
Vitamins,
Fiber, and
Minerals
-
Complex
carbohydrates
provide
nutrients and
make you feel
full.
-
Examples of
complex
carbohydrates:
-
Wheat
bread, low
fat
crackers,
cereals
with low
sugar such
as Special
K,
Cheerios,
Raisin
Bran, rice
and pasta
FRUITS AND VEGETABLES
-
VEGETABLES
provide fiber,
energy, Vitamin
A and Vitamin C
-
Choose a
variety of
vegetables for
your diet
-
Avoid using
high fat
cooking methods
such as added
butter or oil,
or adding high
fat sauces such
as creams,
cheese or gravy
-
Remember to
incorporate
vegetables back
into your diet
slowly and
start with soft
consistencies.
-
FRUIT
provides
complex
carbohydrates,
fiber, energy
and Vitamin C.
-
Incorporate
them into your
daily routine;
fruit makes
great snacks.
-
Choose a
variety of
fruits
-
Remember to
incorporate
fruits back
into your diet
slowly and
start with soft
consistencies.

Park Plaza
Hospital
and
Medical
Center
1313
Herman Dr.
Houston,
TX 77004
Call
1-888-248-8086
References
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2009. ŠAll
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